Bratislava, Slovakia
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Nové Zámky, Slovakia
Dunajský Klátov, Slovakia
Rzeszowska Agencja Rozwoju Regionalnego S.A./Rzeszow Regional Development Agency lnternational Projects Department
Rzeszów, Poland
AZRRI - Agency for rural development of Istria Ltd Pazin Centre for Education, European and Institutional Cooperation
Pazin, Croatia
Vestec, Czech Republic
Caffè del Borgo is a family-run café and bistro located in Vestec near Prague. It offers coffee, light meals, and takeaway services with an emphasis on quality, local sourcing, and responsible operation. The café focuses on reducing single-use packaging, improving waste sorting, and creating a welcoming community-oriented space for everyday customers.
gastronomy
local sourcing
waste reduction
takeaway services
Týn nad Vltavou, Czech Republic
Mr. Dobrota is a social enterprise producing fresh, handmade baguettes and snacks in Týn nad Vltavou. The bageterie operates under Sdružení Pomoc, z.s., a long-established non-profit organisation supporting people with disabilities. Mr. Dobrota combines high-quality food production with inclusive employment, local sourcing, short delivery routes, and responsible waste management across the South Bohemian region.
community integration
ESG
social services
sustainability
NGO
Včelná, Czech Republic
Café at the Cultural Centre Včelná is a small café and light catering business operating within a modern community and cultural facility. It serves local residents and visitors attending cultural, social, and educational events. The café focuses on a welcoming, family-friendly atmosphere, responsible operation, and gradual integration of sustainable and low-waste practices in everyday hospitality services.
community centre
local services
sustainable operation
České Budějovice, Czech Republic
Centrum BAZALKA is a non-profit organisation providing social care for children, youth, and adults with severe combined disabilities and autism. The organisation delivers residential, educational, and support services and operates its own catering facilities. It focuses on high-quality care, responsible resource management, transparent operation, and long-term sustainability in social services.
community impact
ESG
NGO
social services
sustainability
České Budějovice, Czech Republic
The Institute of Technology and Business in České Budějovice (VŠTE) is a public university providing higher education and institutional catering for students and staff. The university operates a canteen that addresses daily food service delivery, waste management, packaging use, energy and water consumption, and responsible operation in line with public-sector and sustainability requirements.
catering
operational efficiency
public sector management
resource management
sustainability
Písek, Czech Republic
Spolek Bezoví is a non-profit association operating a member-based zero-waste community store focused on sustainable consumption and circular economy principles. The store minimises packaging, supports local suppliers, and promotes responsible consumer behaviour.
circular economy
community engagement
community store
energy efficiency
local sourcing
Český Krumlov, Czech Republic
Jiřina Augstenová Bistro was a well-established catering business located in the swimming pool complex in Český Krumlov. After being destroyed by a fire in September 2024, the business is currently non-operational.
circular gastronomy
local sourcing
ESG
low-waste operations
Kout na Šumavě, Czech Republic
Cidérie František Apfelbeck is a family-owned cidery producing cider, apple vinegar, and fermented products with a strong focus on circular economy principles. The company fully utilises apple by-products, cooperates with local growers, and aims to reduce energy intensity through renewable energy and process optimisation. It seeks partnerships to strengthen sustainable marketing, logistics, and distribution.
ciderie
circular economy
energy efficiency
fermented products
sustainable marketing
Hlavatce, Czech Republic
Jídelna Soňa Veselá is a family-owned public canteen and meal delivery service. The business actively reduces food waste, prioritises bulk purchasing, supports reusable customer packaging, and cooperates with local farmers. With support from the CIREVALC accelerator, it is strengthening waste management, energy efficiency, delivery logistics, and ESG-oriented communication.
circular economy
catering
energy efficiency
food waste reduction
meal delivery
Doksy, Czech Republic
INTERPACK Ltd. develops and manufactures recyclable packaging solutions and systematically applies Life Cycle Assessment (LCA) to evaluate environmental impacts. The company focuses on increasing recycled content (e.g. rPET), improving the reuse of plastic and cardboard production offcuts, reducing energy consumption, and strengthening transparent ESG communication. It actively seeks partnerships supporting circular economy solutions.
LCA
rPET
plastic recycling
energy efficiency
ESG
Pecs, Hungary
Linz, Austria
Bratislava, Slovakia
Business Upper Austria - OÖ Wirtschaftsagentur GmbH Lebensmittelcluster / Foodcluster
Linz, Austria
Budapest, Hungary
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